The LAEVELD SCOUT™ series is authored by leading crop protection experts with the support of numerous key representatives from the industry. The guides are a must-have item for anybody in the agricultural industry.
Responsible pest management starts with scouting in the field to ensure the early and correct identification of the pest and to find the appropriate solution. Acting proactively prevents costly mistakes and disruptive intervention efforts later in the season.
The guides illustrate the biology of pests as well as other comparable damage symptoms. Monitoring guidelines and general control strategies are explained and highlighted with colourful illustrations and striking photographs.
LAEVELD SCOUT™ authors: Dr. Ernst de Beer (Laeveld Agrochem Business Manager), Dr. Jeanne de Waal (Laeveld Agrochem Business Manager), Annemarie Bekker and Des van Heerden.
In May 2024 Jeanne joined the Laeveld Agrochem team as a Business Manager in the Western Cape. Jeanne is an esteemed entomologist who brings a wealth of experience and passion for advancing the agricultural industry both nationally and internationally. Her career highlights include being awarded as one of L’Oréal’s top 10 females in science across Sub-Saharan countries, the publication of articles in various international journals and receiving an award from an international company as the top salesperson in her assigned region.
Laeveld Agrochem’s agents (franchisees) are qualified agronomists accredited by CropLife South Africa (formerly AVCASA).
In each region, agents receive support from experienced Business Managers, enabling detailed recommendations for both corrective and proactive measures on the farm.
Operating as a franchise business model, our dedicated team can assist growers with detailed recommendations to optimise yield per hectare.
Through strategic collaboration with our technology partner, Agri Technovation, we offer innovative solutions such as MyFarmWeb™ and Picklogger™, tailored to meet the evolving needs of modern agriculture.
In case of a poisoning emergency, please contact the numbers below.
